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White Wines

Wine Hooligans - Sea Monster 2015


Wine Hooligans - Sea Monster 2015


About the Wine

Sea Monster rose from the briny depths of seafood obsession – as surfers and a Navy veteran respectively, Christian Tietje and Adam LaZarre needed acid-driven, racy white wines to wash down the ocean’s bounty. When you’re a winemaker with an uncontrollable need for a wine, you make it.

It takes a seafood obsessive to know one, and the ocean, and seafood, has long been both the anchor and compass in Tietje and LaZarre’s lives


What wine Hooligans Say

Sea Monster brings together Riesling, Viognier, Grenache Blanc, and Chardonnay from in and around the Star Lane Vineyard in Happy Canyon. It doesn’t mimic any pre-existing style. Instead, it’s built to wash down seared scallops and anything octopus.


What we Say

A fresh wine with a healthy dose of minerality that really does bring the ocean to the mind and the palate.  The blend works very well, with each of the components present and contributing to the overall taste.  Among the best wines you'll find at this price range in California.


About the Producer

Wine Hooligans’ goal is straightforward – to create and reinvent artisan wine brands with identity, purpose, and authenticity; and put them in the hands of wine lovers everywhere. 

Today, Wine Hooligans comprises five wine brands, four winemakers, and one Head Hooligan, Dennis Carroll. Each brand is unique from the next, yet each wine is made by an individual winemaker whose personality and experience is reflected in every bottle.

These are wines that are deeply connected to a specific California wine region - from Sonoma to the Central Coast. These are accessibly priced wines that over deliver in quality and story.

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